Chelsea made me lunch for my birthday! Let's see...we started with slices of french bread and an herb-infused olive oil and a delicious greek salad. Chelsea made feta cheese out of tofu! It tasted exactly like feta cheese! Maybe if she's feeling generous she will post the recipe later ;)
And then we made a stir-fry! This is John Jay broccoli at its best. Chelsea also had some gorgeous purple potatoes and Indian spices! I added a heap of Garam Masala (I'm obsessed) so it turned out quite spicy. And delicious.
Oh! And Chelsea brought Kombucha for both of us :) Thank you dear!
No comments:
Post a Comment